From Chapter 3:
Some of the apothecaries whose shops were in most repute for the quality of the tobacco kept, took pupils and taught them the "slights," as tricks with the pipe were called. These included exhaling the smoke in little globes, rings and so forth. The invaluable Ben Jonson, in the preliminary account of the characters in his "Every Man out of his Humour," 1600, describes one Sogliardo as "an essential clown ... yet so enamoured of the name of a gentleman that he will have it though he buys it. He comes up every term to learn to take tobacco and see new motions." Sogliardo was accustomed to hire a private room to practise in. The fashionable way was to expel the smoke through the nose. In a play by Field of 1618, a foolish nobleman is asked by some boon companions in a tavern: "Will your lordship take any tobacco?" when another sneers, "'Sheart! he cannot put it through his nose!" His lordship was apparently not well versed in the "slights."

From Chapter 5:
The arrival of coffee and the establishment of coffee-houses opened a new field for the victories of tobacco. The first house was opened in St. Michael's Alley, Cornhill, in 1652. Others soon followed, and in a short time the new beverage had captured the town, and coffee-houses had been opened in every direction. They sold many things besides coffee, and served a variety of purposes, but primarily they were temples of talk and good-fellowship. The buzz of conversation and the smoke of tobacco alike filled the rooms which were the forerunners of the club-houses of a much later day.